Fish Evening in the Terrace Restaurant, Northamptonshire
7 Jun 2013 | 7pm
Calling all fish fans... come and celebrate Fish Week with an evening of fine cuisine. The Terrace Restaurant at Highgate House in Northamptonshire is the perfect setting for a delicious four course meal prepared by our award winning chefs.
£26.00 per person.
Why not make a weekend of it and stay overnight? When attending this event we can offer a special package price of £127 per room.
Menu
To Start
Creamy Smoked Haddock Chowder Served with Warm Granary Bread
~OR~
Gravadlax of Salmon With Honey Pickled Cucumber, Sakura Salad and a Wholegrain Mustard Dressing
Mains
Grilled Fillet of Sea Bass Presented on a Sunblushed Tomato Risotto with a Fine Herb Dressing
~OR~
Roasted Fillet of Salmon Served on Wilted Spinach and Rocket, with Mussels and a Mariner Sauce
~OR~
Fillets of Plaice “en Papilloite” With Asian Style Vegetables and an Epice Dressing
Dessert
A Trio of Summer Desserts
~OR~
Raspberry Brulee with Shortbread, Iced White Chocolate and Cherry Parfait, Strawberry Tart with Clotted Cream
Book Accommodation
Event Contact Details
Please call the Highgate House Sales Office to book: 01604 731999
