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Fish Evening in the Terrace Restaurant, Northamptonshire
7 Jun 2013 | 7pm
Calling all fish fans... come and celebrate Fish Week with an evening of fine cuisine. The Terrace Restaurant at Highgate House in Northamptonshire is the perfect setting for a delicious four course meal prepared by our award winning chefs.
£26.00 per person.
Why not make a weekend of it and stay overnight? When attending this event we can offer a special package price of £127 per room.
Creamy Smoked Haddock Chowder Served with Warm Granary Bread
Gravadlax of Salmon With Honey Pickled Cucumber, Sakura Salad and a Wholegrain Mustard Dressing
Grilled Fillet of Sea Bass Presented on a Sunblushed Tomato Risotto with a Fine Herb Dressing
Roasted Fillet of Salmon Served on Wilted Spinach and Rocket, with Mussels and a Mariner Sauce
Fillets of Plaice “en Papilloite” With Asian Style Vegetables and an Epice Dressing
A Trio of Summer Desserts
Raspberry Brulee with Shortbread, Iced White Chocolate and Cherry Parfait, Strawberry Tart with Clotted Cream
Event Contact Details
Please call the Highgate House Sales Office to book: 01604 731999
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